International Exhibition for Ice Cream, Pastry, Artisan Bakery and Coffee
Helping the bartender to innovate the breakfast offer, with proposals that diversify him from the competitors and win over customers, while simplifying his life. It is with this goal that Creami Italia, a young company based in Desio (Monza Brianza), has developed Creami, a solution to fill croissants at the moment, based on customer preferences, both simple in its concept and effective in achieving its goal. IT CONTINUES ON BARGIORNALE.IT
Ristorexpo is the professional exhibition dedicated to the HORECA sector, the result of the cooperation between Lariofiere and Confcommercio. The event, expression and synthesis of the dynamics that characterize the out-of-home world, has become over the time a consolidated brand and has been able to gain a privileged place among sector events with a specialized audience of over 20,000 operators.